Uninvited guests or just a forgotten game night? Look no further this easy cheese scone recipe has the answer!
As I currently have a little time, I was searching on the web a few days ago. On the lookout for new, exciting tips, inspirational dishes that I’ve never tested before, to surprise my family with. Searching for a long time but couldn’t discover too many interesting stuff. Right before I thought to give up on it, I discovered this delightful and simple treat simply by chance. The dessert looked so tempting
on its snapshot, it required urgent action.
It absolutely was not difficult to imagine the way it is made, its taste and just how much boyfriend will want it. Mind you, it is quite simple to delight him when it comes to desserts. Yes, I am a lucky one. Or perhaps he is.Anyhow, I visited the website: Suncakemom and then followed the step by step instuctions which were coupled with nice images of the process. It just makes life much simpler. I could suppose it’s a slight effort to shoot photos in the midst of cooking in the kitchen because you most often have gross hands so I highly appreciate the effort and time she put in to make this post .
With that in mind I’m inspired to present my own, personal recipes similarly. Appreciate your the idea.
I had been tweaking the main formula create it for the taste of my family. I must say it had been an incredible outcome. They prized the taste, the consistency and loved having a treat such as this during a stressful week. They quite simply asked for more, more and more. Thus the next time I am not going to make the same miscalculation. I am going to twin the amount .
Easy cheese scone was first baked by SunCakeMom
Measure the scone ingredients and put them into a mixing bowl.
Knead it with hands until we get an even texture.
Sprinkle some flour on the table and put dough in the middle of it.
Use a rolling pin to flat the dough about ½ inch / 1 cm heights.
Cut out scones with a smallish round cutter and place them onto a baking tray.
Sprinkle cheese on top and put it into the 350°F / 180 °C preheated oven for about 20 minutes to bake.