Agua fresca watermelon

What else could make the parching sun more bearable than an ice cold drink? Let’s see if aguas frescas can be our new favorite summer drink!

As I most recently have some time, I had been surfing on the web yesterday. Looking for new, intriguing tips, inspiring dishes that I’ve never tried before, to astonish my family with. Looking for a while but could not come across too many interesting stuff. Right before I wanted to give up on it, I stumbled on this delicious and easy dessert by luck on Suncakemom. The dessert seemed so mouth-watering on its photos, it required prompt actions.

It had been not difficult to imagine the way it’s created, how it tastes and just how much boyfriend will like it. Actually, it is quite simple to please the guy in terms of desserts. Yes, I am a blessed one. Or perhaps he is.Anyways, I visited the site and used the step by step instuctions which were coupled with great snap shots of the method. It really makes life rather easy. I can suppose it’s a bit of a effort to take photos in the middle of cooking in the kitchen as you usually have sticky hands so I genuinely appreciate the time and energy she placed in to build this post and recipe conveniently followed.

Having said that I am inspired to present my own recipes in a similar fashion. Appreciate your the idea.

I was tweaking the main mixture to make it for the taste of my family. I must say it had been a terrific outcome. They loved the flavour, the consistency and loved having a treat like this in the middle of a lively workweek. They ultimately requested lots more, more and more. Hence the next time I’m not going to commit the same miscalculation. I’m likely to twin the volume to get them delighted.

Thanks to suncakemom for the finger-licking Agua fresca watermelon.

Peel and slice up the selected fruit. If it contains large seeds then take the seeds out too! Try to choose seasonal fruits as those always taste better apart from being better for the environment and according to some studies for us too.

Add the fruit into a food processor. It may need a bit of water to start.

Process the fruits.

Some people like it with the pulp others like to filter it out. Use a sieve to remove the bits.

Add water to the juice and our very homemade aguas frescas is ready. Traditional recipes can’t resist to add sugar to it but those who are on a low carb diet or living sugar free for a while probably are more then happy with the natural sweetness of the fruit.

Fill the Aguas frescas into a jar or bottle and keep it in the fridge until serving. Don’t forget the ice!